I am an experienced dietitian that has worked at St Marks for over 15 years. I am a member of the St Marks Nutrition Team and have experience is assessing the complex needs of intestinal failure patients. I look after both inpatients and outpatients on parenteral nutrition. I am experienced at monitoring patient’s nutritional status.
I work closely with the Biofeedback Team at St Marks and see outpatients with functional bowel disorders. I completed the Kings FODMAP course in 2015 and attended an update in 2017. I have much experience on advising patients on this complex diet.
I have written a chapter for the Manual of Dietetic Practice and have also written a chapter on diet and functional bowel disorders for ‘Bowel Dysfunction: A Comprehensive Guide for Health Professionals’ published in 2017.